THE CUISINE

Solidea Hotel, only the best of the Romagna and International cuisine
The guests of the Solidea Hotel know they will find a genuine and delicious cuisine, made with fresh local produce.

Donatella will take care of it all, with mouthwatering dishes of the typical Romagna and International cuisine, alongside surprising themed dinners with fun and tasty creations.

Let's begin with breakfast and its wide choice of sweet and salty options to kick start your day! 

For lunch and dinner, every day will bring a new and enticing fish- or meat- based menus to choose from, sided by rich buffets of appetizers, inviting salads and side dishes, tasty homemade sweets.

Finally, our special treatment for mothers and children: we will take care of the soups and the baby meals, serving them at the time that suits them best, for the utmost flexibility!